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In this episode, I interview Raphael De Ry, Founder of @edgar, a zero-waste and bulk grocery store in Hong Kong. We had a great conversation about the rise of bulk grocery shopping in Hong Kong and how COVID has actually benefitted zero-waste stores like Edgar due to demands for more product traceability. Learn more Edgar’s products and find tips to live more sustainably on their website: www.edgar.hk
Here is a summary of our conversation:
- Beginnings of Edgar – from popup to a bulk grocery store
Follow @edgar.hk on Instagram, or find out more on their on https://www.edgar.hk/ | Also, remember to follow us @upto_somegood for regular updates!
Follow Up to Some Good on Instagram @UpTo_SomeGood
In this episode, I interview Raphael De Ry, Founder of @edgar, a zero-waste and bulk grocery store in Hong Kong. We had a great conversation about the rise of bulk grocery shopping in Hong Kong and how COVID has actually benefitted zero-waste stores like Edgar due to demands for more product traceability. Learn more Edgar’s products and find tips to live more sustainably on their website: www.edgar.hk
Here is a summary of our conversation:
- Beginnings of Edgar – from popup to a bulk grocery store
Follow @edgar.hk on Instagram, or find out more on their on https://www.edgar.hk/ | Also, remember to follow us @upto_somegood for regular updates!
Follow Up to Some Good on Instagram @UpTo_SomeGood