<p class="p1">On this week’s episode, Maryam Ahmed, President & CEO of <a href="https://www.instagram.com/maryamandcompany" target= "_blank" rel="noopener">Maryam + Company</a>, joins Cassandra’s Kathy Sheehan and Michael Corti to discuss commitment to equity and diversity in the wine and food industry.</p>

On this week’s episode, Maryam Ahmed, President & CEO of Maryam + Company, joins Cassandra’s Kathy Sheehan and Michael Corti to discuss commitment to equity and diversity in the wine and food industry.

<p>On this week’s episode, Maryam Ahmed, President &amp; CEO of <a href="https://www.instagram.com/maryamandcompany" rel="noopener noreferrer">Maryam + Company</a>, joins Cassandra’s Kathy Sheehan and Michael Corti to discuss commitment to equity and diversity in the wine and food industry.</p>

EP 094. Equity and Diversity in the Wine and Food Industry

A recap of the trends we cover in The Cassandra Daily, Cassandra's free daily newsletter.

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EP 094. Equity and Diversity in the Wine and Food Industry

EP 094. Equity and Diversity in the Wine and Food Industry