The Barrel Room

Ep. 1: Intro to Bourbon, Scotch, and Irish whisk(e)y


Listen Later

Kolby kicks off The Barrel Room podcast with an introduction to the rules of what makes a whisk(e)y a whisk(e)y, whether the "e" in whisk(e)y is important or not, and the specific requirements for Bourbon, Scotch, and Irish whisk(e)y.

This podcast is sponsored by Auntie Mae's Parlor in Manhattan, Kansas. Drink responsibly. 

...more
View all episodesView all episodes
Download on the App Store

The Barrel RoomBy Kolby Van Camp