As Welsh hospitality prepares to reopen indoors, we ask the founders of Cardiff's newest burger venture what it was like to launch a new restaurant at the height of a global pandemic. The result of a partnership between chef Aled Hill, and fourth generation farmer / butcher Shaun Jones , Ansh serves up 'uniquely home-grown burgers which celebrate Wales in every ansh (bite).'

As Welsh hospitality prepares to reopen indoors, we ask the founders of Cardiff's newest burger venture what it was like to launch a new restaurant at the height of a global pandemic.The result of a partnership between chef Aled Hill, and fourth generation farmer / butcher Shaun Jones , Ansh serves up 'uniquely home-grown burgers which celebrate Wales in every ansh (bite).'

As Welsh hospitality prepares to reopen indoors, we ask the founders of Cardiff's newest burger venture what it was like to launch a new restaurant at the height of a global pandemic. The result of a partnership between chef Aled Hill, and fourth generation farmer / butcher Shaun Jones , Ansh serves up 'uniquely home-grown burgers which celebrate Wales in every ansh (bite).'

Ep 11 - Ansh, on Launching a New Restaurant in a Global Pandemic

Bite-sized stories from Cardiff's food & drink scene, including chats with restauranteurs, chefs, producers and more. Curated by local bloggers Jane Cook (<a href="http://www.hungrycityhippy.co.uk" rel="noopener">www.hungrycityhippy.co.uk</a>) & Matt Appleby (<a href="http://www.easyteas.co.uk" rel="noopener">www.easyteas.co.uk</a>). Music credit: Peaches by Halloween <a href="http://freemusicarchive.org/music/Halloween" rel="noopener">http://freemusicarchive.org/music/Halloween</a>

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Food

Bite-sized stories from Cardiff's food & drink scene, including chats with restauranteurs, chefs, producers and more. Curated by local bloggers Jane Cook (www.hungrycityhippy.co.uk) & Matt Appleby (www.easyteas.co.uk). Music credit: Peaches by Halloweenhttp://freemusicarchive.org/music/Halloween

Bite-sized stories from Cardiff's food &amp; drink scene, including chats with restauranteurs, chefs, producers and more. Curated by local bloggers Jane Cook (<a href="http://www.hungrycityhippy.co.uk" rel="noopener noreferrer">www.hungrycityhippy.co.uk</a>) &amp; Matt Appleby (<a href="http://www.easyteas.co.uk" rel="noopener noreferrer">www.easyteas.co.uk</a>). Music credit: Peaches by Halloween <a href="http://freemusicarchive.org/music/Halloween" rel="noopener noreferrer">http://freemusicarchive.org/music/Halloween</a>

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Ep 11 - Ansh, on Launching a New Restaurant in a Global Pandemic

Ep 11 - Ansh, on Launching a New Restaurant in a Global Pandemic