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In this episode, we speak to Christa Barfield, founder of FarmerJawn, about urban agriculture, local sourcing, food deserts, and sustainability.
This conversation was recorded in March 2022, and my apologies to Christa and our listeners that it’s taken so long to edit and post this episode!
Christa Barfield is an entrepreneur and founder of FarmerJawn, a community-supported agriculture (CSA) business, which follows regenerative farming practices that concentrate on soil health and increasing access to organic food to marginalized communities. She’s a lifelong Philadelphian and a graduate a George Washington Carver High School of Engineering and Science and St. Joseph’s University. After a decade in health-care administration she founded Viva Leaf Tea, dedicated to providing high quality, healthful tea with traceable and local origins. These efforts that have grown into a CSA with two greenhouses in Elkins Park and plots in Roxborough and a storefront, FarmerJawn Greenery in Mount Airy.
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In this episode, we speak to Christa Barfield, founder of FarmerJawn, about urban agriculture, local sourcing, food deserts, and sustainability.
This conversation was recorded in March 2022, and my apologies to Christa and our listeners that it’s taken so long to edit and post this episode!
Christa Barfield is an entrepreneur and founder of FarmerJawn, a community-supported agriculture (CSA) business, which follows regenerative farming practices that concentrate on soil health and increasing access to organic food to marginalized communities. She’s a lifelong Philadelphian and a graduate a George Washington Carver High School of Engineering and Science and St. Joseph’s University. After a decade in health-care administration she founded Viva Leaf Tea, dedicated to providing high quality, healthful tea with traceable and local origins. These efforts that have grown into a CSA with two greenhouses in Elkins Park and plots in Roxborough and a storefront, FarmerJawn Greenery in Mount Airy.