Pizza Ebraica is not what most people think of when they hear the word pizza. But the name is absolutely appropriate, as I explain in the episode. This cookie is a uniquely Jewish food, and highlights a whole class of foods that are identified as Jewish IN THEIR NAMES.

I also look at the issue of dairy and pareve within Jewish desserts.

My guest is Benedetta Guetta.

(Full Episode Notes available at https://www.tasteofjew.com/podcasts/)