Cigar: Espinosa Habano No 5 (Toro)
Beer Tasting: Latitude Cero "Sierra Negra" Dark Dunkles Marzen (Ecuador)
Beer Tasting: Founder's "Harvest Ale" Wet-Hopped Ale (Grand Rapids, MI)
Beer Tasting: Bell's "Cherry Stout" (Comstock, MI)
Spirit: St. Lucia Rum Chairmens Reserve "Forgotten Cask"

Cigar: Espinosa Habano No 5 (Toro) Beer Tasting: Latitude Cero "Sierra Negra" Dark Dunkles Marzen (Ecuador) Beer Tasting: Founder's "Harvest Ale" Wet-Hopped Ale (Grand Rapids, MI) Beer Tasting: Bell's "Cherry Stout" (Comstock, MI) Spirit: St. Lucia Rum Chairmens Reserve "Forgotten Cask"

EP. #114 "Thanksgiving Cocktails"

Our show is exactly what the title implies--it's a show about "The Good Life." Every week on Smokin' & Toastin', Ian Barry and Cruze taste and talk about craft beers, distinctive distilled spirits and fine cigars. Ian and Cruze approach these classic diversions with the passion and curiosity of two semi-normal guys on an adventurous path of discovery and knowledge. And if that quest mandates that they must drink, eat, smoke and socialize, then so be it.

Society & Culture

Our show is exactly what the title implies--it's a show about "The Good Life." Every week on Smokin' &amp; Toastin', Ian Barry and Cruze taste and talk about craft beers, distinctive distilled spirits and fine cigars. Ian and Cruze approach these classic diversions with the passion and curiosity of two semi-normal guys on an adventurous path of discovery and knowledge. And if that quest mandates that they must drink, eat, smoke and socialize, then so be it.

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EP. #114 "Thanksgiving Cocktails"

EP. #114 "Thanksgiving Cocktails"

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