We have a guest! We visit Adam Spiegel from Sonoma County Distilling Co. and talk all things whiskey and distilling. Adam was mentored by legendary Hubert Germain-Robin. Sonoma County Distilling Company has a strong “grain to glass” philosophy which involves locally sourcing everything he can and…aging water? We taste West of Kentucky Cherrywood Bourbon #1 & West of Kentucky 2. Then Casey Williams digresses to the most racist candy ever created, Mexican Hats. We get into some Cask Strength Wheat (change to “Barrel Proof Wheat” Pending…like forever) Steve Ausburne gives a shout out to delicious Endorfin Foods Chocolate from Oakland, Ca. Adam has a new Whiskey Club! You should join it. Then we break out an exclusive first taste of the new Black Truffle Rye Whiskey. This went so well that we digressed into Bay Area Sports talk and we’re pretty sure Adam Challenged Jed York to a boxing match.

Our Podcast is “Mouth to Ears”

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