More than Masala

Ep 15. In conversation with Sana Javeri Kadri of DiasporaCo


Listen Later

Join Ragini and Chef Keith in conversation with  Sana Javeri Kadri, the trailblazing founder of Diaspora Co., a direct trade spice company working towards a radically equitable, sustainable, and more delicious spice supply chain. 

Sana was born and raised in Mumbai, India in a big, mixed up Muslim-Jain-Hindu. She’s been working in the food industry since she was a teenager, and has dipped her toes in every facet of the food industry from line cook, to farm worker, to food photographer, to marketing consultant, to CSA manager, to spice CEO. 

She founded Diaspora Co. in 2017 with a big vision and a very small budget ($3k!). It has quickly grown (125x in 3 years!) to become a nationally acclaimed, beloved spice brand that champions over 150 regenerative family farms & 1500+ farm workers. Diaspora aims to set a new standard for what equity and culture in our global food system can look like.

You can find Sana here: https://www.instagram.com/sanajaverikadri/ 

Learn more about Diaspora co. here: https://www.instagram.com/diasporaco/

Order some wonderful, fresh spices here: https://www.diasporaco.com/ 

...more
View all episodesView all episodes
Download on the App Store

More than MasalaBy Chef Keith Sarasin and Ragini Kashyap from Third Culture Cooks

  • 5
  • 5
  • 5
  • 5
  • 5

5

17 ratings


More shows like More than Masala

View all
The Daily by The New York Times

The Daily

112,904 Listeners