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Damien Monley was born into hospitality, it has been his life from the day he was born. He trained under some of the great chefs, worked himself to the bone, got caught in the death spiral of fast living and the anxiety ultimately lead him to hospitalisation. This proud husband and father of four, now lives in the quant, rolling hills of the Southern Highlands in New South Wales, far from the hustle, bustle and dangers of the fast lane of hospitality in the big smoke. In this incredibly raw and open conversation he bares his soul for all to learn from. A must listen for anyone who has ever experienced anxiety or depression.
By Vic's MeatDamien Monley was born into hospitality, it has been his life from the day he was born. He trained under some of the great chefs, worked himself to the bone, got caught in the death spiral of fast living and the anxiety ultimately lead him to hospitalisation. This proud husband and father of four, now lives in the quant, rolling hills of the Southern Highlands in New South Wales, far from the hustle, bustle and dangers of the fast lane of hospitality in the big smoke. In this incredibly raw and open conversation he bares his soul for all to learn from. A must listen for anyone who has ever experienced anxiety or depression.