Join us in conversation with Rachel Clarkson.

Rachel Clarkson RD, MSc, PGDip, BSc is a board-certified, Specialist Dietitian in the science of Nutrigenomics - best known as The DNA Dietitian. With a Harley Street address, Rachel empowers her patients to eat according to their genes, using her method The DNA Way®. Published research in Epigenetics, Rachel, currently sits on the scientific advisory board of a number of health apps and guest lectures for the Nutrition & Genetic MSc at St Mary's University in London. Rachel is passionate about science communication and has been featured in BBC Future, The Guardian and Men's Health