<p>It's a slightly unusual TSL in which I search for Judy Blume, take an unexpected deep dive into the mysterious Mexican beverage pulque, and try to channel my inner-Tony Robbins for some encouragement by looking into the past, and examining how it leads to the present. </p>

It's a slightly unusual TSL in which I search for Judy Blume, take an unexpected deep dive into the mysterious Mexican beverage pulque, and try to channel my inner-Tony Robbins for some encouragement by looking into the past, and examining how it leads to the present.

<p>It's a slightly unusual TSL in which I search for Judy Blume, take an unexpected deep dive into the mysterious Mexican beverage pulque, and try to channel my inner-Tony Robbins for some encouragement by looking into the past, and examining how it leads to the present.&nbsp;</p>

Ep. 20: Treat It Like a Job . . . or Meat.

Bart Scott, author of "Ears of Steel: The Real Man's Guide to Walt Disney World", hosts this weekly look at all things Disney, from a man's perspective. From the Disney parks to movies to television and beyond, Bart gives his own funny, unique, and sometimes off-kilter thoughts and opinions. This is Disney for dudes … but ladies are welcome too!

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Ep. 20: Treat It Like a Job . . . or Meat.

Ep. 20: Treat It Like a Job . . . or Meat.