Billy Brigham of PourSmith Draught Services and Justin Gould, Chief Beer Officer of Farmhouse Tap & Grill talked with hosts Jeff Baker and Jason Strempek about how they work to maintain draft lines and share some of their worst horror stories!

What's in the Fridge: This week, Jeff and Jason try a couple Double IPAs, both from Stone Brewing Co., Megawheat Double IPA and Jindia Pale Ale.

Find us on Facebook, Twitter and Instagram @thebeertalkin.