Thanks for joining us for another episode of Patrons & Partnerships, presented by the Library Partnership Branch of the Alachua County Library District.

Our guest today is Meg Thelosen, Board President of Working Food, a nonprofit which works to cultivate and sustain a resilient local food community in North Central Florida through collaboration, economic opportunity, education, and seed stewardship.  In this episode, we touch on how Working Food handled COVID, their upcoming events for the spring and summer, and what you can do to get involved.

The first half of this episode was published on March 24th.

Working Food: https://workingfood.org/
Volunteer: https://workingfood.org/volunteer/
Facebook: https://www.facebook.com/workingfoodcenter/
Instagram: https://www.instagram.com/workingfoodgnv/
YouTube: https://www.youtube.com/channel/UCc_3jLEvp56xk7eyENVMe_A 

Visit the Alachua County Library District website to browse our collection and to find other resources and services offered at your favorite, local library!

You can view a transcript of this podcast on ACLD's YouTube Channel.