Hungry Squared: Where the brain and belly meet

Ep. 28: Yeast


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We are going into Part 2 of our discussion on leaveners, and we're talking about biological leaveners this week, specifically yeast. Sharon breaks down the different types of domestic yeast and Winter gets into wild yeasts, how to make your own mother starter, and sourdough! Yay! We then help our Food Fight listener have some real talk with her adult daughter and the diet she's started.

Let's taco 'bout it!

Our affiliate sponsor this week is Once a Month Meals, where they help you get dinners on the table faster through their efficient freezer meal planning. Hungry Squared listeners get 15% off when you go to https://secure.onceamonthmeals.com/affiliate/hungrysquared and enter the code HUNGRY15 at checkout. Offer expires February 15, 2017.

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Hungry Squared: Where the brain and belly meetBy Sharon Titus and Winter Redd

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