Charleston's Menu

Ep 30 - Curry & barley


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Meherwan Irani from Chai Pani in Asheville joins Hanna and Robert to talk about blending Indian street food with Southern ingredients as well as his new BBQ project Buxton Hall. Also: just in time for St. Patrick’s day, Irish whisky is making a comeback. Theme song by The Bluestone Ramblers (thebluestoneramblers.com)
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Charleston's MenuBy The Post and Courier

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