In the last episode [episode 30] Jeremy Romero and Jesse Deubel covered the pre-hunt planning and preparation that ultimately contributed to confidence and success during the hunt. In this episode, the conversation turns to the series of events that occurred in the backcountry while pursuing the bull of a lifetime. The conversation continues on to discuss meat care, the pack-out and an array of other topics that will benefit any elk hunter. Combined, Jeremy and Jesse have roughly 50 years of experience chasing elk in the backcountry. Whether you are planning your first elk hunting trip or just fine-tuning skills you've spent decades learning, this discussion is for you. This is the exciting story about how a team of determined elk hunters worked together to convert the magnificent "Neanderbull" to a freezer full of delicious protein. Enjoy the Listen!

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