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Alex Gonzalez, owner of Margaritas Mexican Cantina and Inka’s, joins Upstate Impact to share his story and what it really takes to build and run successful restaurants.
We talk about how he got his start, how he approaches business day to day, and some valuable insight for anyone looking to get into the restaurant world or build something of their own.
A great conversation with a lot of real perspective for business owners and entrepreneurs.
Follow Upstate Impact on Instagram
By Henry Luke ComettiAlex Gonzalez, owner of Margaritas Mexican Cantina and Inka’s, joins Upstate Impact to share his story and what it really takes to build and run successful restaurants.
We talk about how he got his start, how he approaches business day to day, and some valuable insight for anyone looking to get into the restaurant world or build something of their own.
A great conversation with a lot of real perspective for business owners and entrepreneurs.
Follow Upstate Impact on Instagram