The Final Ward (via).5 oz Bulleit rye whiskey.5 oz green Chartreuse.5 oz maraschino liqueur.5 oz fresh lemon juice

Add all of the ingredients to a cocktail shaker, fill with ice, and shake until well chilled. Strain into a cocktail glass.

Spiked Chai Latte (via)2 oz Chai Tea Infused dark rum1.5 oz coconut milk.5 oz honey syrupFresh grated nutmeg

Infuse chai tea into your rum for 2 hours ahead of mixing the drink. Combine all ingredients (except grated nutmeg) in a shaker and shake with ice until well chilled. Strain into a chilled cocktail glass and grate nutmeg over the top.Serve

Martinez1.5 oz gin.75 oz dry vermouth2 dashes Angostura bitters2 dashes maraschino liqueur

Stir with ice until well chilled and strain into a chilled cocktail glass. Garnish with a lemon peel.

Coda1 oz Aged Rum1 oz white rhum agricole1 oz lime juice.5 oz allspice dram (pimento dram).5 oz demerara syrup1 whole egg