Daan Luining is the co-founder and CEO of Meatable.

Having worked on the first meatless burger under Professor Mark Post, it's safe to say Daan has been in cellular agriculture since the beginning. In the episode, we talk about how public opinion has changed, new innovations in the space, and where he sees the most interesting research being done. Food tech is here to stay, but when and where it will strike hottest is still to be determined. 

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We talk to founders and entrepreneurs! We're in the business of learning and want to look at everything startup related. Our hope is to show just how significant this segment of business is to the world, and the things it can accomplish.

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