On this week's episode, we welcome Ike Hall and Lee Redd as special guests to talk all about barbecuing and smoking in preparation for Father's Day. They get into the history of barbecue and what makes a region's sauce and style of barbecue unique. They also help our Food Fight listener break up with a restaurant.

Let's taco 'bout it!

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IKEA's Midsummer Smorgasbord is this Friday, June 16, 2017 at the IKEA Draper, Utah. Join us for yummy Swedish food and activities for the whole family. Talk to your friendly IKEA food associate and they will get you set up with tickets.