Liz Johnson has had quite a damn year: she moved to LA, opened the neo-jewish deli Freedman's to near universal acclaim, won a Food & Wine Best New Chef nod, and now is onto the next project. in this ep, she sits down with the boys, along with her fiance, Will Aghajanian, a talented chef in his own right, to talk getting physical hate mail, burning hay at Noma, the magic of mutton, and what comes next.