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It is January, which means one thing for the wine calendar: Burgundy en primeur.
As a result, we decided to welcome Jasper Morris to The
There was so much we wanted to ask Jasper that we decided to split our conversation into two parts. During part 1 this week, we discuss:
Follow @The_Premier_Cru on socials to keep up to date with future episodes and behind the scenes snippets.
It is January, which means one thing for the wine calendar: Burgundy en primeur.
As a result, we decided to welcome Jasper Morris to The
There was so much we wanted to ask Jasper that we decided to split our conversation into two parts. During part 1 this week, we discuss:
Follow @The_Premier_Cru on socials to keep up to date with future episodes and behind the scenes snippets.