What happens when Passover restrictions meet a pizza-loving kid with an entrepreneurial spirit? Pure innovation. 

 

During the eight days when many Jewish families forgo leavened bread, eleven-year-old Hudson Greenstein transformed a common Passover compromise—homemade matzah pizza—into a thriving business that's expanding across New York.

 

In this episode, Hudson shares how he has elevated the humble matzah pizza into something truly special.

 

Get full show notes, transcript, and more information here: https://harrietlibovhomes.com/57