The Kitchen Is On Fire

Ep 57: The San Francisco Trip


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We join our heroes sitting on the dock of the bay in San Francisco, eating some fruit, conceding that perhaps Alice Waters isn't entirely full of shit. They've gone to check out a restaurant, State Bird Provisions, and are killing time in the farmers' market, eating congee, talking about what they cooked for Christmas and Charles Manson. Sam made a caponata. James cooked a woodcock. Sam tells a man on the plane that they've been a couple for five years. James says Mark Rylance is a mega-baller. It's an epic, travelling from the San Francisco bay, all around the city, and finishing on the plane home, discussing Frank Sinatra and chef heroes. Tune in for more juice. 

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The Kitchen Is On FireBy The Kitchen Is On Fire

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