Hank Shaw has done pretty much everything. He’s worked in restaurants, fished commercially, been a political journalist, written books and more. His website HuntGatherCook.com is a treasure trove of recipes, essays and how-to’s on anything related to wild foods. He’s fun to talk to and knowledgeable about pretty much everything. We think you’ll enjoy listening to our conversation with him. And even though we’re currently limited on our outdoor pursuits (recorded in April 2020 during the Covid-19 quarantine) we can dream of the time when we can get back outdoors and harvest some wild foods together.

Links:

• huntgathercook.com - Hunter, angler, gardener, cook is Hank’s website with tons of recipes and articles and more. Some of Hank’s posts mentioned in the podcast:
  • Eat your Lawn 
  • Pasta Primavera
  • How to Eat Cholla Buds
• Private Facebook Group 
• Hank’s four books
• Author Euell Gibbons (Books: Stalking the Wild Asparagus, Stalking the Blue-Eyed Scallop, Stalking the Healthful Herbs, etc.)
• Book: Gathering the Desert by Gary Paul Nabhan
• Book: Let’s Stay In by Ashley Rodriguez
• Video: Sourdough with Babish
• An Air Fryer might change your life
• Book: The Overstory by Richard Powers
• Book: The City we Became by  N.K. Jemisin