I finally had the timing right to sit and chat with Chef Ben McPerson. He shares his plans for BOH and how he’s planning on keeping a menu that changes while staying grounded.

Ep. 60: Ben McPerson of BOH Pasta

How do you approach controversial subjects with friends?  David Daquiri gives his thoughts on current events, bar and restaurant politics, and how to be healthy through it all. He also interviews guests who grind it out on a daily to make it happen for themselves.

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How do you approach controversial subjects with friends? David Daquiri gives his thoughts on current events, bar and restaurant politics, and how to be healthy through it all. He also interviews guests who grind it out on a daily to make it happen for themselves.

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Ep. 60: Ben McPerson of BOH Pasta

Ep. 60: Ben McPerson of BOH Pasta