For the first time on T42, we take our mics into the kitchen as we attempt a multi-sensory culinary escapade, cooking the much-discussed NYT's Singaporean Chicken Curry on air, so you don't have to. You're welcome.
For the first time on T42, we take our mics into the kitchen as we attempt a multi-sensory culinary escapade, cooking the much-discussed NYT's Singaporean Chicken Curry on air, so you don't have to. You're welcome.