Summer is here! It’s time for chilled reds and a trip to Corsica. Kathryn and Tug talk about what makes Corsican wines so special - the history, the grape varietals and the unique terroir. The baby is sitting in for this episode too. Kathryn shares her thoughts on #3. Believe it or not, everyone has been sleeping better than expected! Also, Esters is gearing up for the full reopening on June 15th and has a fantastic new menu. Tug celebrates Phil Mickelson’s recent win. Kathryn shares her latest book recommendation. And the Wine of the Week is the Domaine Giacometti ‘Sempre Cuntentu’ Sciaccarellu, Corsica, France 2018