EJ shares his unique journey from his early days as a DJ to working in realty and ultimately becoming a successful entrepreneur. We discuss how his passion for hospitality drove him to establish his own businesses and the hard work that went on behind the scenes to make his vision a reality.

EJ opens up about the challenges and triumphs of starting a sub shop, his philosophy on hospitality that shapes his business approach, and the ‘hospitality mentality’ that ensures success. We also discuss his strategic use of marketing and social media to create a strong following, foster a positive company culture, and build lasting connections with customers.

Tune in for an engaging conversation packed with valuable insights on entrepreneurship, business growth, and the true meaning of hospitality.