Ever wondered what gives your favorite beer its body, flavor, and beautiful golden hue? In this episode of The Beer Craft, Ben and Andrew crack open the magic behind malt—the true backbone of every brew. Whether you’re a seasoned brewer or just starting out, discover why malt is the key to a great beer, from the base malts that provide fermentable sugars to the specialty malts that add complexity and character. Learn how to choose the perfect malt combination, experiment with roasting your own, and hear firsthand about the malting process from Skagit Valley’s own Andrew. Tune in, grab a malt-forward brew, and let’s get malty!