The Kitchen Is On Fire

Ep 70: Twenty Seven Thousand Nude Foodies


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After a freewheeling intro, the boys knuckle down to the serious

question of epistemology, covering such groundbreaking topics
as knowledge vs. intelligence, the Crossrail skulls, and what
constitutes a 'foodie'. Sam gives an update on the nude pop-up
restaurant and worries about 15-year-olds at parties. James talks
about seafood and hayfever and lightyears and running around
Bordeaux eating foie gras. Do you ever do your best? Is the earth
really round? And do James and Sam ever share a bed?

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The Kitchen Is On FireBy The Kitchen Is On Fire

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