Jordan and Ali Neal discuss the BREAD approach to sensory regulation in educational settings. Ali, an experienced occupational therapist, explains the five key steps of BREAD: Breathe, Reduce, Environment, Active Movement, and Deep Pressure. They emphasise the importance of understanding sensory needs and creating a supportive environment for all learners, not just those with diagnosed conditions. The conversation highlights practical strategies for educators to implement sensory regulation techniques in their classrooms, ultimately aiming to improve student focus and well-being.

This punchy 40 minute episode is packed to the brim with useful insights and tips to bring in to your own home and classroom.

Have you been following Jordan @sensoryclass on social media for a while and want to hear more behind the scenes stories from inside her sensory classroom, then you're in the right place.

LISTEN/ SUBSCRIBE HERE: https://sensoryclassroom.org/pages/podcast

Subscribe to support the pod, so we can continue to produce this free content for you all.