Yelling About Pâté

Ep. 72- The Hot Zone w/ Johnny Ray Zone


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the boys are back from Spring Break, and karl's got tales from The Road which mostly just involve eating oysters in different cities tbh. then, the fellas go into the field for their first ever on-site interview at nashville hot chicken phenom Howlin' Rays and sit down with man himself: Chef Johnny Ray Zone.
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Yelling About PâtéBy Karl Hess and Joel Miller

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4.8

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