The Big Plan

Ep. 73: How Peg Leg Porker Became TN's Best BBQ (ft. Carey Bringle)


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On this episode, Tara sits down with Carey Bringle, the owner of a Nashville staple, Peg Leg Porker. They discuss the Bringle family history and how his grandfather, who was an OBG-YN, led them into the BBQ business. Carey shares how he lost his leg, as well as tips for upcoming restauranteurs. Tune in!

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The Big PlanBy Josh & Tara Joseph

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