1:00 – The Origins of Paccari

03:00 – Empowering Farmers

07:00 – Saving Biodiversity

08:00 – Distinct Flavors of Place

14:00 – Chocolate as Happiness

17:00 – The Raw Bar Revolution

18:00 – Beyond Business: A Social Mission

20:00 – Toward a Chocolate Map of Ecuador

23:00 – Economic Challenges and Climate Change

27:00 – Environmental Threats at Home

31:00 – Ethics and Consumer Power

33:00 – Recognition as the World’s Most Ethical Chocolate

35:00 – Industry Corruption and Hope for Change

39:00 – Knowledge Is Power

Learn more about Paccari chocolate.
Read the Ethical Consumer Magazine article (pages 10-17) about Paccari.
NB: Paccari is the new spelling of the brand's name. Formerly, it was written as Pacari, which is a Quechua word meaning "nature" or "something that comes from the Earth".