In this episode of the Turf Nutrition and Management Podcast, hosts Kevin and Douglas discuss the impact of recent natural disasters on communities, the importance of local sourcing for food, and the economic implications of supply chain issues. They also touch on the need for better government response to disasters, the challenges facing turf managers, and the importance of educating customers about product usage and expectations. The conversation emphasizes the need for community support and proactive measures in the turf management industry.

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Doug Gray

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Kevin Salters

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