Special Guest Josh Noel who is a columnist for the Chicago Tribune and author of the new book "Barrel-Aged Stout and Selling Out-- Goose Island, Anheuser Busch, And How Craft Beer Became Big Business."

EP. #94 "Barrel-Aged Stout And Selling Out"

Our show is exactly what the title implies--it's a show about "The Good Life." Every week on Smokin' & Toastin', Ian Barry and Cruze taste and talk about craft beers, distinctive distilled spirits and fine cigars. Ian and Cruze approach these classic diversions with the passion and curiosity of two semi-normal guys on an adventurous path of discovery and knowledge. And if that quest mandates that they must drink, eat, smoke and socialize, then so be it.

Society & Culture

Our show is exactly what the title implies--it's a show about "The Good Life." Every week on Smokin' &amp; Toastin', Ian Barry and Cruze taste and talk about craft beers, distinctive distilled spirits and fine cigars. Ian and Cruze approach these classic diversions with the passion and curiosity of two semi-normal guys on an adventurous path of discovery and knowledge. And if that quest mandates that they must drink, eat, smoke and socialize, then so be it.

Share EP. #94 "Barrel-Aged Stout And Selling Out"

Sign up to save your podcasts

EP. #94 "Barrel-Aged Stout And Selling Out"

EP. #94 "Barrel-Aged Stout And Selling Out"

More shows like Smokin' & Toastin'

The Cigar Authority

The Ash Holes