EP 20 - Liz Crain Has a Recipe for Helping (Spoiler: It’s for Dumplings)!

Liz Crain is a huge part of my hometown Portland, Oregon’s food scene. When I was kid, food and restaurants there were kinda… eh. Now, though? That place can compete and win with places like New York, Madrid, and even Paris. Yeah, that’s right, Pierre, I said it! Liz has been documenting, cooking, and teaching on the Portland food scene for a long time now and it was great to have her on. As you Mightys know, I’m all about giving yourself treats, and that’s what Liz is all about. Not only things like stuff to cook, but also things to ferment (including booze), and CANNABIS!! Yes, that’s right. All the things! THE CALLS: 1) My childhood friend Chantal calls in to TELL ME I’M AWESOME (also, what should she do with her restaurant on the Oregon Coast??) 2) A man says his neighbor neglects her dogs to the point of abuse. Should he say something or leave a letter? 3) A guy wants to know which way toilet paper should be displayed, the over or the under? HUGE QUESTION!! Listen now. New episodes arrive every Thursday. For advertising opportunities email [email protected] Learn more about your ad choices. Visit podcastchoices.com/adchoices