This week we talk all about Peru! Mateo Campesino imports coffee beans and Cacao straight from the “eyebrow of the Jungle” right above the Amazon in the Andean mountains .  Mateo goes to Peru and works with these remote farmers to help them refine their processes to increase the quality of the final products.  His foal is to connect family farmers from these places with artisan producers and consumers, guaranteeing fair prices for the farmer and providing the market with the highest quality products. 

Mateo is super passionate about food and Peru and he is very eager to share his knowledge about Peru, and telling the his story about growing, harvesting, and importing coffee and cacao. 

FOLLOW MATEO ON:

INSTAGRAM: https://www.instagram.com/campesinomateo/

FACEBOOK: https://www.facebook.com/Campe