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How one hotel group won more Michelin stars than any other, why thinking ahead is the best way to surprise your customers, and why the people with your customer are just as important as your customer.
Bite-Sized Delight From the Episode:Get more resources and the full show notes at http://ExperienceThisShow.com. See you next week!
By Joey Coleman and Dan Gingiss4.8
5353 ratings
How one hotel group won more Michelin stars than any other, why thinking ahead is the best way to surprise your customers, and why the people with your customer are just as important as your customer.
Bite-Sized Delight From the Episode:Get more resources and the full show notes at http://ExperienceThisShow.com. See you next week!