In today's episode, we have a roundtable discussion about why we're so hesitant to do food storage.  We also have a fantastic guest for our discussion, Deidre Walbeck, a Master Food Preserver, DIY food how-to gal, and a lifelong food storage planner.  

We laugh at our crazy food storage issues and focus on real steps for developing a realistic and well-rounded food storage system -  thanks to the help of our expert Melanie Jewkes from Utah State Extension Services, Food Preservation Team.

Join us as we hope to inspire you, our Non-Prepper's to be responsibly prepared and ready to help your family, friends, and community.  

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