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Calling a restaurant in English and your hands start to sweat? In this episode, we walk you through every step of making a restaurant reservation — from the very first hello to the final goodbye.
🎧 Best for: A2–B1 learners
What you'll learn:
🍽️ Making a reservation — "I'd like to make a reservation for four people on Friday at 7pm"
🥗 Dietary requirements — how to mention vegan guests and allergies on the phone
✏️ Modifying a reservation — "I have a reservation under [name] and I'd like to make a change"
❌ Cancelling — "I'm calling to cancel a reservation under [name] for [date]"
💡 The Golden Rule — why you must always confirm details before hanging up
Real dialogues, real situations.
By BenjiCalling a restaurant in English and your hands start to sweat? In this episode, we walk you through every step of making a restaurant reservation — from the very first hello to the final goodbye.
🎧 Best for: A2–B1 learners
What you'll learn:
🍽️ Making a reservation — "I'd like to make a reservation for four people on Friday at 7pm"
🥗 Dietary requirements — how to mention vegan guests and allergies on the phone
✏️ Modifying a reservation — "I have a reservation under [name] and I'd like to make a change"
❌ Cancelling — "I'm calling to cancel a reservation under [name] for [date]"
💡 The Golden Rule — why you must always confirm details before hanging up
Real dialogues, real situations.