This week Rob is joined by James Golding, Exectuive Chef for Homegrown Hotel group aka The Pig Hotels. 
They chat whisky and food, sustainability and the finest British produce. 
You can find James on instagram 
@james_golding_chef and @the_pig_hotels

This week Rob is joined by James Golding, Exectuive Chef for Homegrown Hotel group aka The Pig Hotels. They chat whisky and food, sustainability and the finest British produce. You can find James on instagram @james_golding_chef and @the_pig_hotels

This week Rob is joined by James Golding, Exectuive Chef for Homegrown Hotel group aka The Pig Hotels.&nbsp;
They chat whisky and food, sustainability and the finest British produce.&nbsp;
You can find James on instagram&nbsp;
@james_golding_chef and @the_pig_hotels

Ep07 - Chef James Golding Pig Hotels

A window to whisky. A podcast is for everyone who wants to like whisky, already loves whisky or generally enjoys the drinks industry. Informal conversations with industry leaders about whisky, the spirits business and making whisky more approachable for everyone.

Hosted by Cotswolds Distillery’s Global Whisky Ambassador, Rob Patchett. 
Produced by Cotswolds Distillery.

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A window to whisky. A podcast is for everyone who wants to like whisky, already loves whisky or generally enjoys the drinks industry. Informal conversations with industry leaders about whisky, the spirits business and making whisky more approachable for everyone. Hosted by Cotswolds Distillery’s Global Whisky Ambassador, Rob Patchett. Produced by Cotswolds Distillery.

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Ep07 - Chef James Golding Pig Hotels

Ep07 - Chef James Golding Pig Hotels