We have kickoff! Welcome to The Last Beer Show.

It took a few minutes to find the record button, but we got it together. In this, our first episode, we still managed to cover a lot of ground:

• Fall season beer flavor
• Jason is drinking a 3-year old bottle!
• Cellared barrel aged beer
• Coast to coast whale contrast
• Jason traveled west, visited several San Fransisco beer hot spots
• Jason talks about the beer events he hosts (Stout-fest, Craft Beer 101)
• Thoughts on future hop shortages

Lastly, we get into some of the things we want to cover in upcoming episodes such as, mixing/blending trends, local farm fresh ingredients, craft beer 101 and navigating "Big Craft."

Thanks for listening!