
Sign up to save your podcasts
Or


Healthy editor Anna Berrill talks to vegan chef and YouTube star Gaz Oakley, AKA Avant Garde Vegan, about the defining moment that made him turn to a plant-based diet overnight and whether becoming vegan is actually good for our bodies.
Gaz also shares some tips from his brand new book, Vegan Christmas: Over 70 amazing vegan recipes for the festive season and holidays.
By The River GroupHealthy editor Anna Berrill talks to vegan chef and YouTube star Gaz Oakley, AKA Avant Garde Vegan, about the defining moment that made him turn to a plant-based diet overnight and whether becoming vegan is actually good for our bodies.
Gaz also shares some tips from his brand new book, Vegan Christmas: Over 70 amazing vegan recipes for the festive season and holidays.