Fire and Grain

EP34: The Globe-Trotting Culinary Philanthropist (with guest Chef Shannon Smith)


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Nick and Kevin join world-traveler, chef-extraordinaire and humble teacher, Shannon Smith, as she documents some of her favorite stories from journeys around the world, highlighting experiences with live-fire in many different countries. Her videos and blogs on chefshannon.com give people a glimpse inside Shannon's experiences and travels. She talks multiple recipes and cooking styles with Nick and Kevin  (and brings dinner!) and shares a few laughs and cocktails as they broaden their horizons of "bbq" and bold flavors. Her cookbook is set to be released soon.

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Fire and GrainBy Nick Parsons & Justin Carroll

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