Ames Morrison is a , wine maker and partner at Medlock Ames Winery in Sonoma County California. He studied ancient history at Tulane University before serving in the Peace Corps in Guatemala and teaching public high school in New York City. Raised on a farm in Virginia, Ames decided to pursue his love of agriculture. I spoke with Ames about his conservation-based approach to agriculture, the extraordinary challenges of climate change, and the many skills required to make humanity’s most magical elixir.