Food, glorious food! Join Louise and DMR as they stuff their ears with food-related podcasts and recommend the shows you should be listening to... whilst munching on a delicious snack. We also meet and chat with the hosts of Gastropod, Cynthia Graber and Nicola Twilley. And we finish off the episode with extra podcast recommendations we found during our search plus we share recommendations from some of our listeners.

Follow us on Twitter and Insta (@podpodworld) or check out our website and send us feedback or any suggestions on what genres we should be covering next! Also, record your recommendations and send them to us as voice notes and we might include them in a future episode!

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Here’s a list of all the podcasts that we recommend and talk about in this episode (in order of when we mention them):

Part 1 (Podworld’s top 4 food podcasts): 

Future Food (Louisa Burwood-Taylor); Table Manners with Jessie Ware (Jessie Ware); Desert Island Dishes (Margie Nomura); Off Menu with Ed Gamble and James Acaster (Plosive Productions)

Part 2 (guest interview):

For this episode, our guests are Cynthia Graber and Nicola Twilley, the hosts of Gastropod. During the interview, Cynthia and Nicky recommend the following podcasts: RadioLab (WNYC Studios); Planet Money (NPR) and they also recommended a book called Consider the Fork by Bee Wilson.

You can follow Gastropod on Twitter and Insta (@gastropodcast) or keep up to date via their website (www.gastropod.com).

Part 3 (extras):

Out to Lunch with Jay Rayner (Somethin' Else); Home Cooking (Samin Nosrat & Hrishikesh Hirway); The Food Programme (BBC Radio 4); Christopher Kimball's Milk Street...