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Rydro Farming’s Founder and CEO Nolan Ryan joins us on this week’s episode to explore:
- Why most indoor farming startups focus on leafy greens
- The challenges with specialty crops, like tomatoes
- How Rydro changes the game for restaurants
- Harvesting high-quality food 365 days a year
- Converting distressed assets into indoor farms
Learn more at rydrofarming.com
4.9
7070 ratings
Rydro Farming’s Founder and CEO Nolan Ryan joins us on this week’s episode to explore:
- Why most indoor farming startups focus on leafy greens
- The challenges with specialty crops, like tomatoes
- How Rydro changes the game for restaurants
- Harvesting high-quality food 365 days a year
- Converting distressed assets into indoor farms
Learn more at rydrofarming.com
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